Sunday, September 18, 2011

Coffee Cake

Here's my coffee cake recipe. I originally got it from a cookbook of my Mom's that a bunch of her friends had collaborated on. This recipe was contributed by a Gerri Woods. 

  • 4 c. flour
  • 1 tsp salt
  • 1 c. butter
  • 3 tsp baking powder
  • 2 cups sugar
Mix this together. Remove two cups for topping and set aside.
Add to previous bowl:
  • 2 eggs
  • 1.5 cups milk
  • 1 TBsp vanilla extract
Mix together and place in a greased 9x13 inch baking pan. Cook at 350F/180 C/4 gas for 10 minutes, remove, add topping, and then replace in the oven for another 40-50 minutes (or until a toothpick inserted in the middle comes out clean). It should be a nice golden brown colour.

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